Cheers to Sangria!

This is the White Peach Sangria I served to My Mom as we recorded mimipearcedesigns-The Podcast, the Mother’s Day Episode. You can listen to my Podcast on your favorite podcast platform.

White Peach Sangria

Ingredients

White Peach Sangria
  • 1 (750mL) bottle chilled riesling wine 
  • 1/2 cup peach schnapps
  • 1 cup chilled white peach cocktail mixer or white peach juice
  • 3 cups fresh berries (raspberries, blueberries, strawberries)
  • 1 large peach, sliced (frozen peaches can be used)
  • 1 large lime sliced 

Instructions

White Peach Sangria
  1. Place the fruit in the bottom of a large glass pitcher.
  2. Add wine, schnapps and juice.
  3. Gently stir until combined.
  4. Serve immediately or refrigerate for up to 2 hours.
Created using The Recipes Generator
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Mother’s Day Brunch