Can’t have Cake without the Punch!

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PRETTY IN PINK PARTY PUNCH

Ingredients

• 6 c. pink raspberry lemonade (such as Simply Lemonade)
• 2 c. lemon-lime soda (such as Sprite)
• 2 quarts raspberry sherbet

Instructions

1. In a large glass punch bowl, mix the lemonade and lemon-lime soda.
2. Add in half of the sherbet, and stir well to make frothy.
3. Add in small scoops of the remaining well-frozen little sherbet balls.
4. (I froze small scoops of sherbet ahead of time using a small ice cream scoop to make sherbet balls to add just before serving)

Created using The Recipes Generator

I remember when I was a little girl and you went to a wedding reception you just had cake and punch (Am I aging myself) Oh there may have been a bowl of those butter mints too. Today’s bride wouldn’t begin to think of having JUST cake and punch. I LOVE punch and this is one of my favorites.